00755cam a2200217 4500 116209862 TxAuBib 19991001120000.0 760129s1975||||||||||||||||||||||||eng|u 75016830 //r80 9780882660455 $4.95 0882660454 $4.95 DLC DLC TxAuBib Eastman, Wilbur F. The canning, freezing, curing & smoking of meat, fish & game / Wilbur F. Eastman, Jr. ; ill. by Douglas Merrilees. Charlotte, Vt. : Garden Way Pub. Co., 1975. vi, 202 p. : ill. ; 22 cm. Includes bibliographical references and index. Meat Preservation. Fish as food.